Korean BBQ Meatballs Recipe | Girl Versus Dough

Best-ever recipe to make Korean BBQ sauce Meat ball

Last weekend I missed Korean food so badly and I cooked this meat ball with Korean BBQ sauce.  So easy to make. Mix ingredients and put them oven.

This is super  easy and time saving  for busy moms!!

What is Korean BBQ sauce and what are the ingredients in it

Korean BBQ sauce (also known as gochujang) is a savory and spicy sauce that is used as a condiment for grilled meats and vegetables. The ingredients in Korean BBQ sauce are primarily chili pepper, sugar, soy sauce, and rice vinegar, with a few other spices added for flavor.

Korean BBQ Meatballs Recipe | Girl Versus Dough

Korean BBQ sauce Meat ball

Korean BBQ sauce is a thick, sweet, and savory sauce that is typically used as a marinade or dipping sauce for Korean BBQ. The sauce is made with a variety of ingredients, including gochujang (Korean chili paste), soy sauce, honey, sesame oil, and rice vinegar. Korean BBQ sauce is typically very spicy, and has a deep red color.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Main Course
Cuisine Korean
Servings 4 servings
Calories 432 kcal

Ingredients
  

Korean BBQ sauce

  • 2 Tablespoon white wine Rice wine
  • 2 Tablespoon mirin
  • 2 Tablespoon sugar
  • 1 cloves garlic minced
  • 1 teaspoon ginger juice
  • 3-4 Tablespoon soy sauce
  • 1 Tablespoon Gochujang
  • 100 ml dashi stock or non-salted vegetable stock /water

A

  • 2 tablespoons cornstarch
  • 2 tablespoons water
  • Garnish option
  • Scallon pepper, sesame seed

Instructions
 

  • Preheat oven to 390 degrees Fahrenheit (200 degree celsius)
  • Add all ingredients of meat ball and knead to combine well
  • Shape into small meatballs 1 to 1½ inches in diameter.
  • Place on baking pans and bake for 15-20 minutes, or until done.

Sauce

  • Add all sauce ingredients in a pan and bring to boil.
  • Dissolve cornstarch in ¼ cup of cold water and add to sauce. Stir constantly to allow the sauce to thicken.

Video

Notes

Korean BBQ sauce is a thick, sweet, and savory sauce used for grilled meats. It is made with a variety of ingredients, including gochujang (Korean red pepper paste), soy sauce, honey, sesame oil, and garlic. This sauce is typically used as a marinade or dipping sauce, and it pairs well with both chicken and beef.
Keyword meat ball

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