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Tofu mayonnaise

Tofu mayonnaise is a delicious and versatile condiment that can be used in a variety of dishes. In this blog post, we’re going to share a delicious egg-free tofu mayonnaise recipe that’s perfect for any meal.
Prep Time 10 minutes
Cook Time 10 minutes
Course Side Dish
Cuisine American
Servings 4 servings
Calories 154 kcal

Ingredients
  

  • 1 12 ounce package medium firm tofu, drained and cut into cubes
  • 1 Tbsp white miso
  • 11/2 Tbsp brown rice syrup
  • 1 Tbsp plum vinegar
  • 1 Tbsp rice vinegar
  • 1 Tbsp Dijon mustard
  • Lemon juice
  • 1 Tbsp Olive oil
  • 1 tsp sea salt

Instructions
 

  • Place all ingredients into the container of a blender.
  • Blend until smooth.

Video

Notes

Making your own mayonnaise is easier than you think, and it's so much healthier and tastier than store-bought! Give this egg-free tofu mayonnaise recipe a try, and let us know how you like it.
Keyword sauce